This herbal concoction works very effective in controlling your blood sugar levels. It brings the glucose down naturally. The ingredients that I am using are 100% natural and are easily available. Managing the blood sugar levels is very important for diabetics. You can control your blood sugar levels naturally in 4 to 5 days. High glucose in blood will lead to diabetes and several other health issues including obesity.

Make sure you eat foods that are rich in vitamin B complex. Because when you don’t have enough B vitamins in your body, your body’s resistance to insulin increases. And also make sure you eat enough vitamin C and get enough vitamin D3 from sunlight. Because when you have low vitamin D3 and vitamin C levels, your immunity will be low. That’s why most diabetics experience calf pain, muscular pain and other pains in their joints. Make sure you include exercise in your daily routine. It could be as simple as walking or light yoga.

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Dogs can be trained to smell when someone with diabetes has low blood sugar. 28-year-old Samantha Stocking adopted Korey when he was just 2 months old, and she’s trained him to act as her service dog. Stocking has Type 1 diabetes and Korey alerts her whenever her blood sugar is too low by nudging her leg. He will then reportedly fetch her a bottle of juice.
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February is Heart Month. Keep your heart healthy by reducing your blood sugars. Your blood sugars, also known as glucose, determine your risk factors for certain diseases. High blood sugars increase your risk of developing pre-diabetes, diabetes, heart disease as well as stroke. The good new is you can often prevent or delay the onset of Type-2 Diabetes by making healthy lifestyle choices. Weight loss, regular exercise and a diet rich in fruits, vegetables and lean proteins – as well as not using tobacco products – are key in managing diabetes. Take control of your blood sugars by getting regularly checked by your physician and making healthy lifestyle changes. Take care of your heart, and your heart will take care of you.
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📌𝐅𝐨𝐥𝐥𝐨𝐰 𝐨𝐧 𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦 :- https://www.instagram.com/drgbhanuprakash

Regulation of glucose in the body is done autonomically and constantly throughout each minute of the day. Normal BG levels should be between 60 and 140 mg/dL in order to supply cells of the body with its required energy. Brain cells don’t require insulin to drive glucose into neurons; however, there must still be normal amounts available. Too little glucose, called hypoglycemia, starves cells, and too much glucose (hyperglycemia) creates a sticky, paralyzing effect on cells. Euglycemia, or blood sugar within the normal range, is naturally ideal for the body’s functions. A delicate balance between hormones of the pancreas, intestines, brain, and even adrenals is required to maintain normal BG levels.

Hormones of the Pancreas
——————————————–
Regulation of blood glucose is largely done through the endocrine hormones of the pancreas, a beautiful balance of hormones achieved through a negative feedback loop. The main hormones of the pancreas that affect blood glucose include insulin, glucagon, somatostatin, and amylin.

Insulin (formed in pancreatic beta cells) lowers BG levels, whereas glucagon (from pancreatic alpha cells) elevates BG levels.

Somatostatin is formed in the delta cells of the pancreas and acts as the “pancreatic policeman,” balancing insulin and glucagon. It helps the pancreas alternate in turning on or turning off each opposing hormone.

Amylin is a hormone, made in a 1:100 ratio with insulin, that helps increase satiety, or satisfaction and state of fullness from a meal, to prevent overeating. It also helps slow the stomach contents from emptying too quickly, to avoid a quick spike in BG levels.

As a meal containing carbohydrates is eaten and digested, BG levels rise, and the pancreas turns on insulin production and turns off glucagon production. Glucose from the bloodstream enters liver cells, stimulating the action of several enzymes that convert the glucose to chains of glycogen—so long as both insulin and glucose remain plentiful. In this postprandial or “fed” state, the liver takes in more glucose from the blood than it releases. After a meal has been digested and BG levels begin to fall, insulin secretion drops and glycogen synthesis stops. When it is needed for energy, the liver breaks down glycogen and converts it to glucose for easy transport through the bloodstream to the cells of the body (Wikipedia, 2012a).

In a healthy liver, up to 10% of its total volume is used for glycogen stores. Skeletal muscle cells store about 1% of glycogen. The liver converts glycogen back to glucose when it is needed for energy and regulates the amount of glucose circulating between meals. Your liver is amazing in that it knows how much to store and keep, or break down and release, to maintain ideal plasma glucose levels. Imitation of this process is the goal of insulin therapy when glucose levels are managed externally. Basal–bolus dosing is used as clinicians attempt to replicate this normal cycle.

While a healthy body requires a minimum concentration of circulating glucose (60–100 mg/dl), high chronic concentrations cause health problems and are toxic:

Acutely: Hyperglycemia of greater than 300 mg/dl causes polyuria, resulting in dehydration. Profound hyperglycemia ( greater than 500 mg/dl) leads to confusion, cerebral edema, coma, and, eventually, death (Ferrante, 2007).
Chronically: Hyperglycemia that averages more than 120 to 130 mg/dl gradually damages tissues throughout the body and makes a person more susceptible to infections. The glucose becomes syrupy in the bloodstream, intoxicating cells and competing with life-giving oxygen.
The concentration of glucose in the blood is determined by the balance between the rate of glucose entering and the rate of glucose leaving the circulation. These signals are delivered throughout the body by two pancreatic hormones, insulin and glucagon (Maitra, 2009). Optimal health requires that:

When blood glucose concentrations are low, the liver is signaled to add glucose to the circulation.
When blood glucose concentrations are high, the liver and the skeletal muscles are signaled to remove glucose from the circulation.

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‘당뇨 억제에 탁월’…고춧잎 전용 고추 개발

Diabetes is a growing problem in South Korea.
Thankfully there are some traditional foods that can help, like red pepper leaves.
And researchers say they’ve improved on this with a variety of red pepper they say is even more effective than diabetes drugs in bringing down blood sugar.
Lee Eun-jin reports.
The summer can at times be unbearably hot, but it’s also the season when food ingredients are abundant.
For many elderly Koreans, vegetables seasoned with red pepper leaves and pickled vegetables bring back nostalgic memories of their mother’s cooking.
One of the key ingredients… red pepper leaves… is known to help lower blood sugar levels.
Now, the Rural Development Administration has developed a new type of pepper designed to produce leaves that are even better at keeping blood sugar levels down.
This is the second version of the “Won-gi” pepper, which was first cultivated in 2008.
The pepper has since been cross-bred to triple its blood sugar suppressing effects.
“According to our analysis of blood sugar suppressing efficacy, diabetes drugs on the market show around 80 percent efficacy,… and the Won-gi 2 pepper extract shows 74-point-8 percent, which is not much lower than the actual drugs.”

The fruits of these Won-gi peppers don’t contain much of the blood sugar suppressing substance and can be eaten like normal peppers.
“We can cultivate both fruits… and functional leaves… so I feel it could help improve our profits.”

Results of the research on “Won-gi 2” pepper leaves
and suggestions for how to use the leaves as a food ingredient have recently been published in international academic journals.
Lee Eunjin, Arirang News.

#Red_Pepper_Leaves #Diabetes #Blood_Sugar

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2022-08-21, 12:00 (KST)

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Gestational Diabetes Blood Sugar Levels High In Morning. This video outlines ALL the strategies you can use to fix your morning blood sugars levels. Includes new strategies in gestational diabetes care you may not have tried. If you are on insulin and still not having good morning sugars watch until the very end to see why and what you can do.

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If you have Gestational Diabetes Blood Sugar Levels that are high and want gestational diabetes control, download this gestational diabetes diet and gestational diabetes meal plan. This video will explain how to fix your gestational diabetes high fasting reading. gestational diabetes morning fasting levels are one of the biggest concerns. Follow these steps and gestational diabetes recipes to fix your high fasting blood sugars reading. Refer to the gestational diabetes sugar level chart to meet your target levels.

This is general information only. Refer to your doctor or healthcare professional for individualized medical advice and meal plan for your gestational diabetes. If you are on insulin, always check with your doctor before changing your carbohydrate or insulin amount or you could be at risk of hypoglycemia.

#gestationaldiabetes #gestationaldiabetesbloodsugarlevels #gestationaldiabetesmealplan
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Learn about how diabetes affects the body, and find out the differences between type 1 and type 2 diabetes. This video also features an animation that describes how insulin works, and how blood sugar levels are measured.
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Insulin and Glucagon | Physiology | Biology | FuseSchool

In this lesson, you will learn about how your blood glucose level is regulated (or controlled) by two important hormones – insulin and glucagon, via a negative feedback system.

When you consume a meal that is high in carbohydrates, such as rice, pasta, and bread, this will cause your blood glucose level to increase. Carbohydrates are essentially long chains of repeating glucose monomer units, much like beads on a necklace.

During digestion, this is broken apart into glucose, which absorbed into our bloodstream. This increased blood glucose level causes a gland known as the pancreas to secrete a hormone called insulin. Remember that a gland secretes hormones which act on specific target organs.

In this case, the target organ is your liver, which is stimulated to convert glucose to glycogen.
Glycogen is basically long, multi-branched chains of glucose monomers, stored in liver and muscle cells. Insulin also causes your body cells to uptake (or take in) glucose. So this decreases your blood glucose level back to its optimal state.

When this system is faulty, this leads to a medical condition known as diabetes – if you want to learn more about diabetes, this will be addressed in another video. The same response also occurs when you consume foods and drinks high in sugar such as sweets, cakes, and fizzy drinks.

When your blood glucose level drops, such as when you are hungry, the pancreas secretes a hormone called glucagon. Like insulin, the target organ for glucagon is also the liver, though it stimulates the opposite process – the breakdown of glycogen into glucose. This increases your blood glucose level back to its optimal state.

To review, insulin and glucagon are two hormones released by the pancreas, which act on the liver to regulate our blood glucose level.

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Learn how to lower blood sugar and reverse your diabetes in a naturally healthy. Diabetes type 2 is can quickly and easily be reversed. There is a diet plan to that will help with your blood sugar, help lose weight and reverse diabetes naturally. Quickly improve blood sugar levels, reverse diabetes and pre diabetes naturally and lose weight. Lower your blood sugar and get healthy and Prevent Diabetes. It is best to start before you have any pre diabetes symptoms. Find what blood test to get for pre diabetes, how to eat for high blood sugar, and how to exercise so you don’t get or keep diabetes. If you blood sugar is too high following the American Diabetes Society food guidelines will only help you become a diabetic. Get your blood sugar under control, lose weight, get healthy naturally. If you have been told you have high blood sugar, want to get your blood sugar controlled you need to watch this video.

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6 simple tips that helped me reduce morning blood sugars and achieve normal fasting blood glucose levels.

Watch next:
My top 5 low spike meals https://youtu.be/dbxnKifOSmc
How to avoid blood sugar spikes after meal https://youtu.be/mWjr67s2A1Q
Interview with Dennis Pollock https://youtu.be/PHPjgZcrkiY

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0:00 Why morning blood glucose is high
0:59 My 6 strategies to achieve normal fasting blood glucose
1:24 Regular exercise
1:57 Reduce carbohydrates during nighttime
2:33 Drinking alcohol to reduce blood sugars
3:23 Intermittent fasting
4:50 Start your day with water and high protein/fat meal
5:32 Standard breakfast options
6:37 Nail down your medication and/or insulin dose
7:29 Insulin effect and insulin peak
8:36 How to deal with spiking blood sugars after meals

I regularly release videos covering diabetes topics. Let me know if you have any questions or topics you would like me to cover. I really appreciate your input!

Disclaimer: I am not a medical professional and my videos are not medical advice. What works for me might not work for others. Please consult your medical professional regarding your diabetes treatment.

Disclosure: Links in the video description might include affiliate links (I will receive a small provision if you use these links for your purchase).

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Blood sugar can often be improved without a prescription.

Learn the proven steps you can take to help lower elevated blood sugar and improve diabetes from Cyrus Khambatta, PhD, who is living with type 1 diabetes. He joins “The Weight Loss Champion” Chuck Carroll on The Exam Room LIVE to share how he was able to significantly improve his condition by turning to many of the foods most people with diabetes are told not to eat. His plate is filled with carbohydrates and fruit and he has never been healthier!

How is this possible? Find out from the cofounder of Mastering Diabetes!

Questions Answered

– Can you reverse diabetes at any age?
– What are realistic expectations for reversing diabetes?
– How much less insulin is needed when eating a healthier diet?
– Is fat more important than sugar for diabetes?
– What do studies show about the cause of type 2 diabetes?
– What carbs are okay for someone with diabetes?

Have a question? Post it in the comments or chat and we’ll answer as many as possible during the live broadcast.

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