This Diabetes Matters program will focus on healthy recommendations for Italian foods. Our experience with food can be rooted in community and culture. Food is used as daily nourishment and for special celebrations such as sporting events, religious occasions or national holidays. Navigating the choices can be complicated and confusing. This presentation will explore modifying traditional recipes to make them healthier without losing their distinctive flavors.

Presented by:
Anna Mazzei, RD
Certified Diabetes Educator

Original Air Date: 11.9.19

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https://www.whhs.com/

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Don Kain discusses the impact of diabetes on heart disease and how healthy eating can prevent complications.
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